REVERBDATA

Refectory

It has very interesting vaulting ribs. The antechamber served as a pantry and gave access to the kitchen. The wine and olive oil cellars lay below the refectory, as did other rooms of agricultural nature, connected to the orange grove (Friars’ Garden) and the Convent enclosure.

The present arrangement of the tables was due to later work, from the time of the Missions Seminary (Seminário das Missões), 1922-92.

Measurement points and source location

Two positions of the source were chosen inside the Refectory, the first one being the west pulpit and the second one being the south extreme of the room at the end of the long tables. Three acquisition positions were defined, one at the south extreme, the other at the middle and the last at the north extreme of the room, as displayed in the following plan.